Appetizers (From the Kitchen)
Appetizers (From the Kitchen)
Popular
Harumaki (Spring Roll)
Vegetable wrapped in thin rice paper and fried
$2.50
Edamame
Japanese Soy Beans
$5.00
Popular
Gyoza (Dumpling)
Pork & vegetable dumpling, served steamed or pan fried
$6.00
Shumai
Shrimp dim sum, served steamed or fried
$6.00
Shrimp Tempura
Shrimp accompanied w. vegetable, lightly battered and fried, served w. tempura dipping sauce
$8.20
Rock Shrimp
Deep fried shrimp, mixed with chef spicy sauce
$8.00
Appetizers (From the Sushi Bar)
Sushi Appetizers
5 pcs chef's choice of Nigiri sushi
$9.25
Sashimi Appetizers
7 slices of chef's choice assortment of fresh fish
$10.25
Tuna Tataki
Thin sliced of seared tuna, served w. ponzu sauce
$10.70
Yellowtail Jalapeno
$11.70
Soup & Salad
Rolls or Hand Rolls
Sushi & Sashimi A La Carte
One order for two pieces
Dinner Entrees
Served with Miso Soup and Salad
Sushi Special Rolls
Special Roll
Hibachi
Served with vegetable, clear soup and house salad, fried rice or steamed rice, or lo mein for $2.00.
Teriyaki
Served with vegetable, clear soup and house salad, fried rice or steamed rice, or lo mein for $2.00.
Teriyaki Bento Box Dinner Special
Served w. 2 pcs spring roll, 1 regular sushi roll, miso soup and house salad, fried rice or steamed rice, or lo mein for $2.00.
Kids/Seniors Meal
Only Dine in. Under 10 & over 65 y/o. Served with vegetable, fried rice or steamed rice, or lo mein for $2.00.